I’m a private chef with roots in Turkish culinary traditions, inspired by the diverse flavors of the broader Mediterranean region. Through @chefseyhan_catering, I offer personalized dining experiences that are crafted with care, creativity, and attention to detail. For me, cooking is not just about preparing food it’s about creating moments that bring people together. I focus on using the freshest, locally sourced ingredients to build menus that reflect both seasonal bounty and the unique tastes of each client.Every event I take on is tailored from start to finish  from menu planning to presentation  ensuring that each dish tells a story, feels intentional, and is remembered long after the last bite. Whether it’s an intimate dinner, a celebration, or a gathering with loved ones, my goal is always the same: to create food that feels personal, warm, and deeply satisfying.